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Fire, Seasonal Produce and a Table Worth Lingering At

Welcome to Zupatkos — a modern Australian grill in the heart of Sydney, built around the flavour of open-flame cooking, honest seasonal produce and long, easy evenings. We’re a restaurant first: a warm, urban room where grilled dishes, good wine and a well-made cocktail bring people together.

Pull up a chair. Stay a while.

Gourmet roasted rack of lamb sprinkled with herbs and spices served on a round wooden cutting board.

Restaurant waiter carrying a freshly cooked steak platter outdoors in a fine dining setting.

A Modern Australian Grill

Everything at Zupatkos begins with the grill. We cook with fire because it does something a kitchen simply can’t — it caramelises, chars and coaxes real depth out of good ingredients. Our menu moves with the seasons, leaning on quality Australian produce and a relaxed, share-friendly approach to dining.

  1. Chargrilled meats, market fish and vegetables cooked over flame
  2. Seasonal starters and sharing plates made for the table
  3. A confident but approachable menu — not just steak

What’s on the Table

Our food is designed to be shared, ordered generously and enjoyed without fuss. Expect a mix of the familiar and the seasonal.

  1. Grilled beef, free-range chicken and lamb
  2. Market fish and vegetarian grill dishes
  3. Fresh salads, charred greens and hearty sides
  4. Desserts worth saving room for

Gloved hand placing a thick cut of raw beef steak onto a smoking hot outdoor grill.

Wine, Cocktails and Everything After

Zupatkos is a licensed venue with a considered drinks list to match the food. Our team pours a well-chosen selection of Australian wine, cold beer, classic and house cocktails, plus thoughtful non-alcoholic options and proper coffee.

The Room

Modern, urban and warm, Zupatkos is designed for the evening. Low light, an open feel and a social energy that suits everything from a two-person catch-up to a long table of friends. It’s premium, but never stiff.

Chef in white shirt performing a dramatic flambé fire show at an outdoor BBQ station.

Events & Evenings

Alongside our regular dining, we run a curated program of evening events throughout the year — the kind of nights that give you a reason to come back.

  1. Grill tasting dinners and chef’s seasonal tables
  2. Wine and shared plates evenings
  3. Live acoustic nights and a Sydney trivia evening
  4. An occasional casual social poker evening

It’s a varied line-up, and dining always stays at the centre of it.

Find Us in the City

Zupatkos sits at 60 Margaret Street in the Sydney CBD — an easy walk from the office, the theatre or the last train home. Come for dinner, stay for a nightcap.

Map showing the restaurant location in central Sydney near Bridge Street, Bond Street and Margaret Street.

Plan Your Evening

Explore the food and drinks → Grill & Drinks

See what’s on this season → Events & Evenings

Request a table or get in touch → Contact